The "supper" post is almost a week late (jeesh, bad blogging):
Amberjack from Mark Marhefka, Braised Root Vegetables, Young Tuscan Kale and Apple Brandy Butter $26
And it was good:
And if you need a primer on amberjack ... here it is. I assume I had greater amberjack since the commercial harvest of lesser amberjack is closed in the south Atlantic. An SSC biologist would have asked.
